Dear customers, We're reaching out to kindly remind you that online orders taken between the 2nd and 4th of December 2023, will be dispatched by the 5th of December due to the National Day holidays. Additionally, for our walk-in customers, please note that our store will be closed on the 2nd of December only. Happy National Day.

Brazil Mogiana

FROM 56.00 AED

Country: Brazil
Region: Mogiana
Varietal: Mundo Novo, Catuai
Process: Natural
Elevation: 800-1100 meters
Flavor: Vanilla, caramel and honey and tangerine fruity notes
Brewing Suggestions: Espresso, Filter coffee and Americano


Mogiana is a region in the northern part of the state of Sao Paulo. The region’s farms lie on the other side of the mountains in Sul de Minas.

The locations of coffee farms are determined by the human and environmental landscape. Mountains, plateaus, rivers, and soil all have as much of an influence on the concentration of coffee farms as do highways, warehouses, and milling facilities.

These coffees are clean and display typically nice Brazillian profiles such as buttery, cocoa, creamy, big body, mild acidity, caramel.

The cherries are picked from the farms before taking them to the raised beds and patios. They are carefully selected and graded, all impurities are removed and the cherries are pulped. Sticky parchment beans with the mucilage still attached are then spread out onto raised beds where they are slowly dried over the course of 2 weeks.

Additional information

Weight N/A
Dimensions N/A

0.25 kg, 0.50 kg, 1 kg, 200 gr


AeroPress, Chemex, Filter, French Press, V60, Whole Bean

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Brazil Mogiana

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