Description

Country: Ethiopia
Region: Guji
Sub-Region: Mormora
Varietal: Heirloom
Process: Natural
Elevation: 1900-2200
Flavour: Fruity, Peach, Stone Fruite, Nectarine, Smooth Medium Body, Delicate Acidity

Additional information

Weight 1 kg
Dimensions 6 × 8 × 12 cm
Weight

0.25 kg, 0.50 kg, 1 kg

Grinding

Whole Bean, French Press, Chemex, Drip, Pour Over, Espresso

ETHIOPIA GUJI MORMORA

Flavour and brew recommendation : Fruity, peach, stone fruite, nectarine, smooth medium body. Good for V60, Chemex and Espresso

AED 55.00AED 180.00

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